Recipe information
Ingredients for - Cherry Cream Cheese Dessert
1. Crushed shortbread cookies - 1 cup
5. Low-fat plain Greek yogurt - ½ cup
How to cook deliciously - Cherry Cream Cheese Dessert
1. Stage
Combine shortbread cookie crumbs, butter, and sugar in a small bowl; set aside.
2. Stage
Combine cream cheese, yogurt, condensed milk, lemon juice, almond extract, and a pinch of salt in a bowl. Using an electric mixer, beat until smooth.
3. Stage
Add about 1 tablespoon of cookie mixture to the bottom of four 8-ounce canning jars or small dessert dishes. Spoon or pipe in a layer of the cream cheese mixture, followed by a layer of cherry pie filling. Repeat this layering once more.
4. Stage
Move desserts to the refrigerator to chill for at least 30 minutes or longer before serving.