Recipe information
Ingredients for - Lionel's Microwave Fudge
How to cook deliciously - Lionel's Microwave Fudge
1. Stage
Mix sugar, flour, and salt together in a 2-quart glass mixing bowl. Stir in 1/2 cup melted butter and milk, then add chocolate.
2. Stage
Microwave on high power for 5 minutes. Remove from the microwave and stir until chocolate is melted and thoroughly mixed in.
3. Stage
Return to the microwave and cook to the soft ball stage or 245 degrees F (118 degrees C), about 4 minutes.
4. Stage
Meanwhile spray an 8x11-inch pan with cooking spray.
5. Stage
Quickly add walnuts, 2 tablespoons butter, and vanilla; stir until mixture begins to lose its sheen. Pour into the prepared pan and allow to cool, about 1 hour, before cutting into pieces.