Broccoli Chicken
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Broccoli Chicken

1. Vegetable oil - 1 tablespoon
2. Skinless, boneless chicken breast halves - 4
3. Milk - ½ cup
4. Condensed cream of broccoli soup - 1 (10.75 ounce) can
5. Shredded Cheddar cheese - 1 cup
6. Salt and pepper to taste - 1 cup

How to cook deliciously - Broccoli Chicken

1. Stage

Heat oil in a large skillet over medium heat. Fry chicken breasts until cooked through, about 15 to 20 minutes.

2. Stage

Combine the milk and cream of broccoli soup; pour over the chicken. Reduce heat to simmer and cook for a few more minutes. Stir in Cheddar cheese until well blended, and remove from heat. Serve immediately over rice or noodles.

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