Ingredients for - Fantastic Funnel Cakes

1. Shortening (such as Crisco®), or more as needed 1 cup
2. Milk 2 cups
3. Eggs 3
4. White sugar ½ cup
5. Baking powder 2 teaspoons
6. Salt ½ teaspoon
7. All-purpose flour 3 cups

How to cook deliciously - Fantastic Funnel Cakes

1 . Stage

Put enough shortening in a deep skillet to fill about 1 1/2 inches and heat to 400 degrees F (200 degrees C).

2 . Stage

Mix milk, eggs, sugar, baking powder, and salt together in a bowl; slowly add flour, while continually mixing, until batter is smooth. Transfer batter to a squeeze bottle or funnel. Working quickly, squeeze or funnel batter into the hot oil, starting in the center of the skillet and moving bottle or funnel in a spiral shape.

3 . Stage

Fry funnel cake in the hot oil until lightly browned, 1 1/2 to 2 minutes per side. Transfer funnel cakes to a paper towel-lined plate using a slotted spoon.