Protein-Packed Chocolate Chip Cookies
Recipe information
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Cooking:
10 min.
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Servings per container:
14
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Source:

Ingredients for - Protein-Packed Chocolate Chip Cookies

1. All-purpose flour - ¾ cup
2. Chocolate-flavored protein powder - ½ cup
3. Baking soda - ½ teaspoon
4. Salt - ½ teaspoon
5. Unsalted butter, softened - ¾ stick
6. White sugar - ⅓ cup
7. Light brown sugar - ⅓ cup
8. Vanilla extract - ½ teaspoon
9. Egg - 1 large
10. Chocolate chips - ½ cup
11. Chopped raw walnuts (Optional) - ½ cup
12. Candy-coated milk chocolate pieces (such as M&M's®) - ¼ cup

How to cook deliciously - Protein-Packed Chocolate Chip Cookies

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Line a large baking sheet with parchment paper.

2. Stage

Combine flour, protein powder, baking soda, and salt in a large bowl.

3. Stage

Combine butter, white sugar, brown sugar, and vanilla extract in another large bowl and beat until creamy. Beat in egg and gradually add flour mixture. Stir in chocolate chips, walnuts, and candy pieces.

4. Stage

Drop tablespoonfuls of dough 2 inches apart onto the prepared baking sheet.

5. Stage

Bake in the preheated oven until edges are golden, 10 to 12 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.