Shortbread
Recipe information
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Cooking:
30 min.
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Servings per container:
0
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Source:

Ingredients for - Shortbread

1. Butter - 100 gram
2. Egg yolk - 2 PC.
3. Sugar - 100 gram
4. Flour - 180 gram

How to cook deliciously - Shortbread

1. Stage

Softened butter mix with yolks. Add sugar and flour, knead the dough.

1. Stage. Shortbread: Softened butter mix with yolks. Add sugar and flour, knead the dough.

2. Stage

Make small balls from the dough, put it on a laid-out baking sheet, press each cookie a little.

1. Stage. Shortbread: Make small balls from the dough, put it on a laid-out baking sheet, press each cookie a little.

3. Stage

Bake for 20 minutes in an oven preheated to 200 ° C. Ready cookies can be sprinkled with powdered sugar.

1. Stage. Shortbread: Bake for 20 minutes in an oven preheated to 200 ° C. Ready cookies can be sprinkled with powdered sugar.

4. Stage

Bon Appetit!!!

5. Stage

Shortbread cookies according to this recipe turn out to be tasty and crumbly, it is very simple and quick to cook it, and most importantly, such cookies are made from available products. Such a dough can also be rolled out with a layer not too thin and cut out cookies of any beautiful shape, cookies with children will be very fun to make.