Salted tomatoes for the winter
Recipe information
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Cooking:
30 min.
Recipe Icon - Master recipes
Servings per container:
0
Recipe Icon - Master recipes
Source:

Ingredients for - Salted tomatoes for the winter

1. Cherry tomatoes - 700 gram
2. Bell pepper - 1 PC.
3. Currant leaves - 6 PC.
4. Dill Umbrellas - 4 PC.
5. Salt - 1.5 tbsp
6. Sugar - 4 tbsp
7. Vinegar 9% - 2 Tsp
8. Peppercorns - 1 Tsp
9. Water - 2.5 L

How to cook deliciously - Salted tomatoes for the winter

1. Stage

In a sterile jar, place the washed currant leaves, dill, chopped sweet pepper, peppercorns.

1. Stage. Salted tomatoes for the winter: In a sterile jar, place the washed currant leaves, dill, chopped sweet pepper, peppercorns.

2. Stage

Put the washed tomatoes and pour boiling water, let stand for 10 minutes under the lid. Drain the water, bring it to a boil and add salt and sugar, pour the tomatoes in the marinade. The amount of ingredients for the marinade is indicated in two 1l. jars of tomatoes.

1. Stage. Salted tomatoes for the winter: Put the washed tomatoes and pour boiling water, let stand for 10 minutes under the lid. Drain the water, bring it to a boil and add salt and sugar, pour the tomatoes in the marinade. The amount of ingredients for the marinade is indicated in two 1l. jars of tomatoes.

3. Stage

Pour the tomatoes with marinade, pour 1 tsp in each jar. vinegar and roll up.

1. Stage. Salted tomatoes for the winter: Pour the tomatoes with marinade, pour 1 tsp in each jar. vinegar and roll up.

4. Stage

Bon Appetit!!!