Recipe information
How to cook deliciously - Quince and sugar
1. Stage
Wash the quince and cut into slices.
2. Stage
Now put the quince slices in a jar, pouring sugar (about 1-1.5 tsp.) over each layer.
3. Stage
Stack tightly, because the quinces will sap and shrink a little. The taste of autumn in your jar. We put the jar in the fridge for storage. Bon appetit.