Recipe information
Ingredients for - Watermelon Goat Cheese Salad
5. Ground pepper, to taste - ¼ teaspoon
6. Spring mix - 4 cups
7. Seedless watermelon, diced - 4 cups
8. Montchevre® honey goat cheese - ½ (4 ounce) log
9. Hazelnuts, chopped - ½ cup
How to cook deliciously - Watermelon Goat Cheese Salad
1. Stage
Whisk together olive oil, lemon juice, vinegar, salt, and pepper.
2. Stage
In a large bowl, gently toss spring mix and watermelon together with vinaigrette.
3. Stage
Top with goat cheese and hazelnuts to serve.
