Ingredients for - Watermelon Goat Cheese Salad
5.
Ground pepper, to taste ¼ teaspoon
6.
Spring mix 4 cups
7.
Seedless watermelon, diced 4 cups
8.
Montchevre® honey goat cheese ½ (4 ounce) log
9.
Hazelnuts, chopped ½ cup
How to cook deliciously - Watermelon Goat Cheese Salad
1 . Stage
Whisk together olive oil, lemon juice, vinegar, salt, and pepper.
2 . Stage
In a large bowl, gently toss spring mix and watermelon together with vinaigrette.
3 . Stage
Top with goat cheese and hazelnuts to serve.
Recipe information
Cooking:
10 min.
Servings per container:
8
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