Name: Homemade Family Ketchup
Prep time: 2 h
Cook time: 2 h
Yield: 0
Ingredients: Tomatoes - 2 kg; Bulb onions - 4 PC.; Garlic - 16 clove; Salt - 2 tbsp; Curry - 2 Tsp; Chilli - 2 Tsp; Ginger root - 2 Tsp; Raisins - 8 Tsp; Sugar - 1,5 Art.; Vinegar - 1 Art.

Ingredients for - Homemade Family Ketchup

1. Tomatoes 2 kg

2. Bulb onions 4 PC.

3. Garlic 16 clove

4. Salt 2 tbsp

5. Curry 2 Tsp

6. Chilli 2 Tsp

7. Ginger root 2 Tsp

8. Raisins 8 Tsp

9. Sugar 1,5 Art.

10. Vinegar 1 Art.

How to cook deliciously - Homemade Family Ketchup

1 . Stage

Tomatoes are washed and cut into quarters.

2 . Stage

Place all the chopped tomatoes in a large saucepan.

3 . Stage

Onion sliced into half rings.

4 . Stage

Peeled garlic cloves also finely chop.

5 . Stage

Add the onion and garlic to the pot with the tomatoes.

6 . Stage

Add all the spices (curry, ginger, chili), raisins, salt, and vinegar to the vegetables. Cover the pot with a lid, put it on the stove, turn on low heat and stew our vegetable mixture for 30 minutes, stirring frequently.

1. Stage. Homemade Family Ketchup: Add all the spices (curry, ginger, chili), raisins, salt, and vinegar to the vegetables. Cover the pot with a lid, put it on the stove, turn on low heat and stew our vegetable mixture for 30 minutes, stirring frequently.

7 . Stage

Let the mixture cool down enough.

8 . Stage

Put the mixture in a blender and whip until smooth.

9 . Stage

Now we need to strain the ketchup through a sieve to get rid of the tomato skin. Pour the sauce back into the pot, add the sugar and bring it to a boil.

1. Stage. Homemade Family Ketchup: Now we need to strain the ketchup through a sieve to get rid of the tomato skin. Pour the sauce back into the pot, add the sugar and bring it to a boil.

10 . Stage

Cook for 40 minutes until thickened (without a lid!), stirring constantly. The juice from the tomatoes should evaporate. Pour hot ketchup into jars, turn them upside down and leave overnight. Bon appetit!