Ingredients for - Apple Cinnamon Oatmeal Muffins

1. Quick-cooking oats ¼ cup
2. Brown sugar 1 tablespoon
3. Melted butter 1 tablespoon
4. Ground cinnamon ¼ teaspoon
5. Quick-cooking oats 1 ½ cups
6. All-purpose flour 1 ½ cups
7. Brown sugar ½ cup
8. Ground cinnamon 1 ½ teaspoons
9. Baking powder 1 teaspoon
10. Baking soda ½ teaspoon
11. Salt ½ teaspoon
12. Unsweetened applesauce ½ cup
13. Milk ½ cup
14. Vegetable oil ¼ cup
15. Egg, lightly beaten 1 large
16. Vanilla extract 1 teaspoon
17. Apple - peeled, cored, and chopped 1

How to cook deliciously - Apple Cinnamon Oatmeal Muffins

1 . Stage

Preheat the oven to 400 degrees F (200 degrees C). Grease a 12-cup muffin pan or line with paper liners.

2 . Stage

Make topping: Mix oats, brown sugar, melted butter, and cinnamon in a small bowl; set aside.

3 . Stage

Make muffins: Whisk together oats, flour, brown sugar, cinnamon, baking powder, baking soda, and salt in a large bowl. Whisk together applesauce, milk, oil, egg, and vanilla extract in a medium bowl. Stir applesauce mixture into flour mixture until all ingredients are moistened. Fold in chopped apple.

4 . Stage

Spoon batter into the prepared muffin cups about 2/3 full; sprinkle oat topping mixture evenly over each muffin.

5 . Stage

Bake in the preheated oven until a toothpick inserted near the center comes out clean, about 15 minutes.