Ingredients for - Herring and spinach omelet sandwich

1. Spinach 100 gram
2. Chicken egg 1 PC.
3. Milk 2 tbsp
4. Salt 2 tbsp
5. Cucumbers 1 PC.
6. Herring 1 PC.
7. Vegetable oil 1 PC.
8. Bread 1 PC.
9. Mustard 1 PC.

How to cook deliciously - Herring and spinach omelet sandwich

1 . Stage

For me, spinach is one of the most spring vegetables. And it is in spring that I try to add it to the menu of the family as often as possible. I keep in the freezer my own spinach grown last season - very convenient. If you have an opportunity to cook with fresh one, it's perfect.

1. Stage. Herring and spinach omelet sandwich: For me, spinach is one of the most spring vegetables. And it is in spring that I try to add it to the menu of the family as often as possible. I keep in the freezer my own spinach grown last season - very convenient. If you have an opportunity to cook with fresh one, it's perfect.

2 . Stage

Chop the spinach, if it was frozen - squeeze out the excess juice. Beat the egg, salt to taste, milk and mix everything with the spinach.

1. Stage. Herring and spinach omelet sandwich: Chop the spinach, if it was frozen - squeeze out the excess juice. Beat the egg, salt to taste, milk and mix everything with the spinach.

3 . Stage

We fry the omelet on both sides. I love it!!!

1. Stage. Herring and spinach omelet sandwich: We fry the omelet on both sides. I love it!!!

4 . Stage

We smear the bread with mustard...

1. Stage. Herring and spinach omelet sandwich: We smear the bread with mustard...

5 . Stage

... Slice herring fillets into portions

1. Stage. Herring and spinach omelet sandwich: ... Slice herring fillets into portions

6 . Stage

... We put the sandwich: on the bread - spinach omelet, herring, pickles. We cover the bread. This is very, very tasty. It is especially nice to eat such a sandwich in the fresh air - in the woods or on the lakeside with hot tea from a thermos! Enjoy!!!

1. Stage. Herring and spinach omelet sandwich: ... We put the sandwich: on the bread - spinach omelet, herring, pickles. We cover the bread. This is very, very tasty. It is especially nice to eat such a sandwich in the fresh air - in the woods or on the lakeside with hot tea from a thermos! Enjoy!!!