Corn and Black Bean Guacamole
Recipe information
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Cooking:
20 min.
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Servings per container:
8
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Source:

Ingredients for - Corn and Black Bean Guacamole

1. Red bell pepper, minced - ½
2. Red onion, minced - ½
3. Garlic, minced - 2 cloves
4. Sweet corn, drained - ½ (15.25 ounce) can
5. Black beans, drained and rinsed - ½ (15 ounce) can
6. Ripe avocados, peeled, pitted and sliced - 3
7. Fresh lime juice - 2 tablespoons
8. Salt - ¼ teaspoon
9. Ground black pepper, or to taste - 1 pinch
10. Chopped fresh cilantro, or more to taste - ½ cup

How to cook deliciously - Corn and Black Bean Guacamole

1. Stage

Stir red bell pepper, red onion, garlic, sweet corn, black beans, and avocado slices together in a large bowl.

2. Stage

Mix lime juice, salt, black pepper, and cilantro into avocado mixture until desired texture is achieved.