Banana cake
Recipe information
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Cooking:
3 hour
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Servings per container:
0
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Source:

Ingredients for - Banana cake

Korzh
1. Chicken egg 5 PC.
2. Sugar 200 gram
3. Mayonnaise 300 gram
4. Condensed milk 1 B.
5. Flour 2 Art.
6. Baking powder 1 Pack
Cream
1. Butter 150 gram
2. Condensed milk 0.5 B.
3. Bananas 3 PC.
Decoration
1. Almond flakes 100 gram
2. Coconut flakes 30 gram
3. Bananas taste

How to cook deliciously - Banana cake

1. Stage

Beat eggs with sugar, add condensed milk, mayonnaise and baking powder with flour.

1. Stage. Banana cake: Beat eggs with sugar, add condensed milk, mayonnaise and baking powder with flour.

2. Stage

Divide the finished dough into 3 parts and bake in a preheated oven for up to 180 approximately 15 minutes each cake.

1. Stage. Banana cake: Divide the finished dough into 3 parts and bake in a preheated oven for up to 180 approximately 15 minutes each cake.

3. Stage

Grind bananas for cream. Beat butter with condensed milk and add bananas. Mix well.

1. Stage. Banana cake: Grind bananas for cream. Beat butter with condensed milk and add bananas. Mix well.

4. Stage

Coat the cooled cakes with cream. Grease the sides and top of the cake as well.

1. Stage. Banana cake: Coat the cooled cakes with cream. Grease the sides and top of the cake as well.

5. Stage

Decorate the banana cake and let it soak in the refrigerator for a couple of hours.

1. Stage. Banana cake: Decorate the banana cake and let it soak in the refrigerator for a couple of hours.

6. Stage

Bon Appetit!!!