Roquefort Dressing
Recipe information
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Cooking:
5 min.
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Servings per container:
16
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Source:
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Ingredients for - Roquefort Dressing

1. Mayonnaise - 2 cups
2. Buttermilk - 1 ½ cups
3. Roquefort cheese, crumbled - 8 ounces
4. Worcestershire sauce - 2 tablespoons
5. Garlic powder - 1 teaspoon

How to cook deliciously - Roquefort Dressing

1. Stage

In a blender or food processor, combine mayonnaise, buttermilk, cheese, Worcestershire and garlic powder, and process until smooth. Store in tightly covered jar in the refrigerator until ready to serve. Serve over tossed salad greens.

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