Ingredients for - Garden Tomato Salsa
4.
Pickled jalapeno peppers, or to taste 5 slices
5.
Fresh tomatoes, quartered 6
How to cook deliciously - Garden Tomato Salsa
1 . Stage
Place onion, bell pepper, cilantro, and jalapeno peppers into a food processor. Pulse until finely chopped. Add tomatoes, and pulse just a few times until the tomatoes are coarsely chopped. Transfer to a bowl with a tight-fitting lid.
2 . Stage
In a separate bowl, whisk together olive oil, red wine vinegar, lime juice, and salt.
3 . Stage
Pour dressing over tomatoes, and stir well. Cover, and refrigerate for at least 1 hour.
Recipe information
Cooking:
15 min.
Servings per container:
10
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