Ingredients for - Brandy Flamed Peppercorn Steak
How to cook deliciously - Brandy Flamed Peppercorn Steak
1 . Stage
Press crushed peppercorns into both sides of each steak. Sprinkle with lemon pepper and salt.
2 . Stage
Melt butter in a large skillet over medium-high heat. Stir in garlic and wine, and cook for 1 minute. Arrange steaks in pan, and cook until desired doneness, about 5 minutes per side. Reduce heat to low.
3 . Stage
Pour brandy onto steaks, and carefully light with a match. Let the flames burn off. Sprinkle green onion and shallot around the steaks, and circle the steaks with cream. Cook, stirring sauce, until hot. Transfer steaks to plates. Stir sugar into sauce, and then spoon over meat.
Recipe information
Cooking:
20 min.
Servings per container:
4
Deliciously Easy Garlic Herb Focaccia
Place 1 cup plus 3 tablespoons water, 1 tablespoon oli...
Danish Rice Pudding with Almonds
In a saucepan, bring the milk to a boil, and then add...
Korean Bean Sprout Salad
Rinse bean sprouts in cold water and discard any bad s...
Pumpkin Chiffon Pie
Whisk water and gelatin together in a small bowl, then...
Spicy Cheesy Refried Beans
Preheat oven to 350 degrees F (175 degrees C). Melt bu...
Creamy Whiskey Mustard Sauce
Melt butter in a saucepan over medium heat. Add choppe...
Shrimp Risotto
Peel and devein shrimp, reserving shells. Heat stock i...
Eggplant Appetizer
Place the eggplant, bell pepper, tomato, and onion int...
Oatmeal Whoopie Pies
Preheat the oven to 350 degrees F (175 degrees C). Lig...
Vegan Puerto Rican Empanadas
Combine water, TVP, and soy sauce in a large pan over...
Roll on a pillow of creamy mashed potatoes
Separate the fillet from the bone of the fish. Remove...
Fish soup for children
When the potatoes are soft, add the pasta and cook for...