Minestrone for children
Recipe information
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Cooking:
25 min.
Recipe Icon - Master recipes
Servings per container:
0
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Source:

Ingredients for - Minestrone for children

1. Leek - 1 PC.
2. Bulb onions - 1 PC.
3. Carrot - 1 PC.
4. Potatoes - 1 PC.
5. Tomatoes - 1 PC.
6. Green beans - 50 gram
7. Green peas - 50 gram
8. Basil - 1 twig
9. Garlic - 1 clove
10. Vegetable broth - 850 Ml
11. Vegetable oil - 1 tbsp
12. Salt - taste
13. Pasta - 100 gram

How to cook deliciously - Minestrone for children

1. Stage

Chop the onions in half rings, chop the garlic finely.

1. Stage. Minestrone for children: Chop the onions in half rings, chop the garlic finely.

2. Stage

Cut leek into rings.

1. Stage. Minestrone for children: Cut leek into rings.

3. Stage

In a saucepan with a thick bottom, heat the vegetable oil and fry the leek, garlic and ordinary onions.

1. Stage. Minestrone for children: In a saucepan with a thick bottom, heat the vegetable oil and fry the leek, garlic and ordinary onions.

4. Stage

Pour the tomato over boiling water, remove the peel and cut into cubes.

1. Stage. Minestrone for children: Pour the tomato over boiling water, remove the peel and cut into cubes.

5. Stage

Cut the carrots and potatoes into small cubes, put together with the tomato in a pan to the onion and pour in the broth. Simmer after boiling for 5 minutes. Then add the peas and beans, and cook the small pasta for another 5 minutes. Salt to taste, remove from heat and add finely chopped basil.

1. Stage. Minestrone for children: Cut the carrots and potatoes into small cubes, put together with the tomato in a pan to the onion and pour in the broth. Simmer after boiling for 5 minutes. Then add the peas and beans, and cook the small pasta for another 5 minutes. Salt to taste, remove from heat and add finely chopped basil.

6. Stage

Bon Appetit!!!

7. Stage

Minestrone for children turns out to be very satisfying, tasty and bright. Cooking such a soup is very simple and quick, you can not add pasta at will. Also, this soup can be smashed with a blender in mashed potatoes or leave vegetables slices. Serve such a soup with fried bread grated garlic, it is great for the whole family, and especially for children, because it is bright and tasty. Basil can be replaced with any other greens.