Ingredients for - Sweet Cornbread Loaf

1. Cornmeal 2 cups
2. Buttermilk 2 cups
3. All-purpose flour 1 cup
4. White sugar 1 cup
5. Vegetable oil 3 tablespoons
6. Salt 1 teaspoon
7. Baking soda 1 teaspoon

How to cook deliciously - Sweet Cornbread Loaf

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 5x9-inch loaf pan.

2 . Stage

Mix cornmeal, buttermilk, flour, sugar, vegetable oil, salt, and baking soda in a bowl until thoroughly combined. Pour batter into prepared loaf pan.

3 . Stage

Bake in the preheated oven until top is golden brown and a toothpick inserted into the center of the loaf comes out clean or with moist crumbs, about 1 hour.