Recipe information
Ingredients for - Make-Ahead Frozen Yogurt Parfaits
How to cook deliciously - Make-Ahead Frozen Yogurt Parfaits
1. Stage
Combine raspberries and ½ cup white sugar in a bowl. Crush with a potato masher into a puree. Cover and let sit out for 1 hour.
2. Stage
Pass berry puree through a fine mesh strainer to remove seeds. Add blueberries, stir, and keep in the refrigerator until needed.
3. Stage
Whisk yogurt, vanilla, lemon zest, and sugar for frozen yogurt together in a bowl until sugar dissolves and the mixture is light and fluffy. Transfer into a piping bag and refrigerate until needed.
