Recipe information
Ingredients for - Easy Sweet Coconut Cookies
How to cook deliciously - Easy Sweet Coconut Cookies
1. Stage
Preheat oven to 350 degrees F (175 degrees C). Grease baking sheets.
2. Stage
With an electric mixer, cream together the sugar, vegetable shortening, egg, and vanilla extract in a bowl until light and fluffy. Sift 1 cup plus 2 tablespoons of flour together with the baking powder and salt in a bowl, and stir the flour mixture into the creamed mixture; mix in the coconut until thoroughly combined. Drop the dough by teaspoons onto the prepared baking sheets.
3. Stage
Bake in the preheated oven until very lightly browned, about 10 minutes; allow cookies to cool on sheets for about 1 minute before removing to finish cooling on baking racks.
