Ingredients for - Bren's Italian Meatballs
How to cook deliciously - Bren's Italian Meatballs
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2 . Stage
Toss together bread crumbs, Romano cheese, egg, garlic, parsley, black pepper, and red pepper flakes in a bowl; mix in beef gently with your hands until combined. Form mixture into meatballs about 1 1/4-inches in diameter; place on the prepared baking sheet.
3 . Stage
Bake in the preheated oven for 10 minutes; turn meatballs and continue baking until no longer pink in the center, about 5 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Recipe information
Cooking:
15 min.
Servings per container:
5
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