Recipe information
Ingredients for - Christmas Punch
4. Maraschino cherries, with juice - 1 (4 ounce) jar
How to cook deliciously - Christmas Punch
1. Stage
In a punch bowl, combine sugar, orange juice, and lemon juice. Stir until sugar dissolves. Add cherries, triple sec, light rum, orange slices, lemon slices, and pineapple chunks. Refrigerate for 1 to 2 hours to allow flavors to blend.
2. Stage
Pour in carbonated water, and add ice just before serving.
