Avocado Feta Salad
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:
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Ingredients for - Avocado Feta Salad

1. Cubed avocado - 3 cups
2. Olive oil - ¼ cup
3. Lime juice - 3 tablespoons
4. Lemon juice - 2 tablespoons
5. Garlic, crushed - 6 cloves
6. Kosher salt - 1 teaspoon
7. Ground black pepper - ¼ teaspoon
8. Diced feta cheese - ¼ cup

How to cook deliciously - Avocado Feta Salad

1. Stage

Place avocado cubes in a bowl.

2. Stage

Whisk olive oil, lime juice, lemon juice, garlic, salt, and pepper together in a bowl; mix in feta cheese.

3. Stage

Pour dressing over avocado cubes; toss to coat.

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