Big Batch Berry Sangria
Recipe information
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Cooking:
10 min.
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Servings per container:
18
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Source:

Ingredients for - Big Batch Berry Sangria

1. Sweet red wine - 2 (750 milliliter) bottles
2. Lemon-lime soda (such as Sprite®) - 2 (12 ounce) cans
3. Strawberry soda - 2 (12 ounce) cans
4. Simple syrup - 3 cups
5. Orange juice - 3 cups
6. Brandy - 2 cups
7. Oranges, sliced - 2 large
8. Frozen mixed berries, divided - 4 ounces
9. Fresh strawberries - 1 cup

How to cook deliciously - Big Batch Berry Sangria

1. Stage

Mix wine, sodas, simple syrup, orange juice, and brandy together in a large pitcher. Drop in orange slices and some of the frozen berries. Place in the refrigerator for 3 hours.

2. Stage

Pour into glasses and drop in remaining frozen berries instead of ice. Garnish with strawberries.