Name: Easy Citrus Turkey Brine
Prep time: 10 min
Cook time: 10 min
Yield: 18
Ingredients: Water - 96 ounces; Vegetable broth - 32 ounces; Oranges, sliced - 2; Onion, chopped into large pieces - 1; Frozen limeade concentrate - 1 (6 ounce) can; Frozen orange juice concentrate - 1 (6 ounce) can; Brown sugar - ½ cup; Rum - ½ cup; Coarse salt - ½ cup; Crushed garlic - 2 tablespoons; Ground black pepper - 1 tablespoon; Ground thyme - 1 tablespoon; Dried parsley - 1 tablespoon; Juniper berries - 1 tablespoon; Cinnamon sticks - 2; Bay leaves - 3

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Easy Citrus Turkey Brine

1. Water - 96 ounces

2. Vegetable broth - 32 ounces

3. Oranges, sliced - 2

4. Onion, chopped into large pieces - 1

5. Frozen limeade concentrate - 1 (6 ounce) can

6. Frozen orange juice concentrate - 1 (6 ounce) can

7. Brown sugar - ½ cup

8. Rum - ½ cup

9. Coarse salt - ½ cup

10. Crushed garlic - 2 tablespoons

11. Ground black pepper - 1 tablespoon

12. Ground thyme - 1 tablespoon

13. Dried parsley - 1 tablespoon

14. Juniper berries - 1 tablespoon

15. Cinnamon sticks - 2

16. Bay leaves - 3

How to cook deliciously - Easy Citrus Turkey Brine

1. Stage

Combine water, broth, oranges, onion, limeade concentrate, orange juice concentrate, brown sugar, rum, salt, garlic, black pepper, thyme, parsley, juniper berries, cinnamon sticks, and bay leaves in a large pot and bring to a boil. Reduce temperature and simmer for 10 minutes. Remove from heat and cover pot. Allow to cool completely, at least 1 hour.