Holiday Fudge Bites
Recipe information
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Cooking:
15 min.
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Servings per container:
24
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Source:

Ingredients for - Holiday Fudge Bites

1. BAKER'S White Chocolate - 1 (4 ounce) package
2. BAKER'S Semi-Sweet Chocolate - 1 (4 ounce) package
3. Butter - 6 tablespoons
4. Water - ⅓ cup
5. JELL-O Chocolate Instant Pudding - 1 (3.9 ounce) package
6. Powdered sugar - 3 cups
7. Multi-colored sprinkles - 6 tablespoons

How to cook deliciously - Holiday Fudge Bites

1. Stage

Line 8-inch square pan with foil, with ends of foil extending over sides. Microwave first 4 ingredients in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted.

2. Stage

Add dry pudding mix; stir with whisk 2 min. Add powdered sugar, 1 cup at a time, stirring after each addition until blended; press onto bottom of prepared pan. Top with sprinkles; press into fudge to secure.

3. Stage

Refrigerate 2 hours or until firm. Use foil handles to lift fudge from pan before cutting into pieces.