Brown Sugar Chops
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:
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Ingredients for - Brown Sugar Chops

1. Pork chops - 6
2. Brown sugar - 6 tablespoons
3. Margarine - 6 tablespoons
4. Soy sauce - 1 tablespoon

How to cook deliciously - Brown Sugar Chops

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Place the chops in a 9x13 inch baking pan. Place 1 tablespoon of brown sugar on top of every chop. Place 1 tablespoon of margarine on top of the brown sugar. Sprinkle chops with soy sauce.

3. Stage

Cover pan with foil and bake in preheated oven for 45 minutes. Remove foil and bake for an additional 15 minutes, until browned.

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