Recipe information
Ingredients for - She Crab Soup I
How to cook deliciously - She Crab Soup I
1. Stage
Using a saute pan melt 1 1/2 tablespoons butter, over low heat, and saute onions.
2. Stage
Using a double broiler melt 1 1/2 tablespoons of butter. Add flour and stir until well blended.
3. Stage
Combine sauteed onions and flour mixture into a large stock pot. Add 1 quart whole milk and stir constantly until soup is well blended.
4. Stage
Add the crab meat and roe and stir well; add pepper and mace and cook slowly for 20 minutes. Add 1 pint of milk and stir.
5. Stage
Remove from heat and add wine.
6. Stage
Serve in soup bowls which have been heated and garnish with sour cream, parsley sprigs or a sprinkle of paprika.
