Corn porridge with nectarine
Recipe information
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Cooking:
50 min.
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Servings per container:
2
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Source:

Ingredients for - Corn porridge with nectarine

1. Milk - 400 Ml
2. Corn grits - 0.5 Art.
3. Sugar - 1 tbsp
4. Salt - 1 pinch
5. Butter - 1 tbsp
6. Nectarine - 1 PC.

How to cook deliciously - Corn porridge with nectarine

1. Stage

Rinse groats under running water.

1. Stage. Corn porridge with nectarine: Rinse groats under running water.

2. Stage

Pour the groats into the pan, pour milk, add salt and cook after boiling under the lid over low heat for 25 minutes, stir occasionally.

1. Stage. Corn porridge with nectarine: Pour the groats into the pan, pour milk, add salt and cook after boiling under the lid over low heat for 25 minutes, stir occasionally.

3. Stage

Cut the nectarine into cubes after removing the skin. Remove the porridge from the heat and add nectarine, sugar and butter. Mix well, cover and let stand for 10 minutes.

1. Stage. Corn porridge with nectarine: Cut the nectarine into cubes after removing the skin. Remove the porridge from the heat and add nectarine, sugar and butter. Mix well, cover and let stand for 10 minutes.

4. Stage

Corn porridge with nectarine is ready.

1. Stage. Corn porridge with nectarine: Corn porridge with nectarine is ready.

5. Stage

Bon Appetit!!!