Ingredients for - European Fry Sauce
How to cook deliciously - European Fry Sauce
1 . Stage
In a small bowl, stir together the mayonnaise and salt. Stir in vinegar 1 teaspoon at a time until you reach a your desired consistency. Chill for 1 hour before serving.
Recipe information
Cooking:
5 min.
Servings per container:
6
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