Name: California Club Chicken Wraps
Prep time: 15 min
Cook time: 15 min
Yield: 2
Ingredients: Mayonnaise - ½ cup; Plain yogurt - ½ cup; Chipotle chiles in adobo sauce, finely chopped - 2; Spinach tortillas - 2 large; Shredded lettuce, or to taste - ½ cup; Shredded Monterey Jack cheese - 1 ½ cups; Haas avocado - peeled, pitted, and diced - 1; Cooked bacon, chopped - 4 slices; Red onion, finely chopped - 1; Tomato, chopped - 1; Cooked chicken breasts, cut into chunks - 2

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - California Club Chicken Wraps

1. Mayonnaise - ½ cup

2. Plain yogurt - ½ cup

3. Chipotle chiles in adobo sauce, finely chopped - 2

4. Spinach tortillas - 2 large

5. Shredded lettuce, or to taste - ½ cup

6. Shredded Monterey Jack cheese - 1 ½ cups

7. Haas avocado - peeled, pitted, and diced - 1

8. Cooked bacon, chopped - 4 slices

9. Red onion, finely chopped - 1

10. Tomato, chopped - 1

11. Cooked chicken breasts, cut into chunks - 2

How to cook deliciously - California Club Chicken Wraps

1. Stage

Whisk mayonnaise, yogurt, and chipotle chiles together in a bowl.

2. Stage

Cook tortillas in the microwave until warm and pliable, about 30 seconds.

3. Stage

Spread 1 tablespoon chipotle mayonnaise down the center of each tortilla. Spread 1/2 of the lettuce, 1/2 of the Monterey Jack cheese, 1/2 of the avocado, 1/2 of the bacon, 1/2 of the red onion, 1/2 of the tomato, and 1/2 of the chicken, respectively, in the center of each tortilla. Fold opposing edges of tortilla to overlap the filling. Roll 1 of the opposing edges around the filling into a wrap.