Frozen Chocolate Chip Cookie Dough Balls
Recipe information
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Cooking:
15 min.
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Servings per container:
21
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Source:

Ingredients for - Frozen Chocolate Chip Cookie Dough Balls

1. Butter, softened - 1 cup
2. Brown sugar, packed - 1 ½ cups
3. Vanilla extract - 2 teaspoons
4. Water - 1 tablespoon
5. All-purpose flour - 2 cups
6. Mini semisweet chocolate chips - ¾ cup
7. Chopped walnuts, if desired - ¾ cup

How to cook deliciously - Frozen Chocolate Chip Cookie Dough Balls

1. Stage

Cream the butter and sugar in a mixing bowl. Stir in the vanilla, water, flour, chocolate chips, and walnuts, if desired, and mix until well blended. Roll dough into bite-sized balls (or use a small ice cream scoop). Place on a baking sheet and freeze until firm, about 2 hours. Store balls in resealable plastic bags in the freezer.