Ingredients for - Frozen Chocolate Chip Cookie Dough Balls

1. Butter, softened 1 cup
2. Brown sugar, packed 1 ½ cups
3. Vanilla extract 2 teaspoons
4. Water 1 tablespoon
5. All-purpose flour 2 cups
6. Mini semisweet chocolate chips ¾ cup
7. Chopped walnuts, if desired ¾ cup

How to cook deliciously - Frozen Chocolate Chip Cookie Dough Balls

1 . Stage

Cream the butter and sugar in a mixing bowl. Stir in the vanilla, water, flour, chocolate chips, and walnuts, if desired, and mix until well blended. Roll dough into bite-sized balls (or use a small ice cream scoop). Place on a baking sheet and freeze until firm, about 2 hours. Store balls in resealable plastic bags in the freezer.