Name: Bread with chocolate
Yield: 0
Ingredients: Milk - 240 Ml; Water - 60 Ml; Sugar - 4 tbsp; Salt - 1 Tsp; Cinnamon - 1 Tsp; Butter - 50 gram; Chicken egg - 1 PC.; Flour - 500 gram; Dry yeast - 2,5 Tsp; Black chocolate - 100 gram; Vanilla - 1,5 gram

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Ingredients for - Bread with chocolate

1. Milk - 240 Ml

2. Water - 60 Ml

3. Sugar - 4 tbsp

4. Salt - 1 Tsp

5. Cinnamon - 1 Tsp

6. Butter - 50 gram

7. Chicken egg - 1 PC.

8. Flour - 500 gram

9. Dry yeast - 2,5 Tsp

10. Black chocolate - 100 gram

11. Vanilla - 1,5 gram

How to cook deliciously - Bread with chocolate

1. Stage

Mix water and milk (both milk and water should be warm), add salt, sugar, cinnamon, egg, softened butter, yeast and vanillin, and stir well. Gradually add flour and knead a soft dough.

2. Stage

Chop the chocolate with a knife into small pieces.

3. Stage

Roll out the dough into a wide layer, into your baking dish. I have a 25x13 cm mold. Spread the chocolate pieces evenly on top.

1. Stage. Bread with chocolate: Roll out the dough into a wide layer, into your baking dish. I have a 25x13 cm mold. Spread the chocolate pieces evenly on top.

4. Stage

Then roll up the layer of dough into a tight roll, pinch the edges well. I had my own cinnamon grind, so you can see the unground bits :)

1. Stage. Bread with chocolate: Then roll up the layer of dough into a tight roll, pinch the edges well. I had my own cinnamon grind, so you can see the unground bits :)

5. Stage

Place the roll in an oiled dish, seam side down. Cover with clingfilm and leave to rise in a warm place for about an hour.

6. Stage

At the end of an hour, the bread rose like this.

7. Stage

We put it in an oven preheated to 210C and bake for 20 minutes. Then carefully remove the bread from the mold and cool it on a rack. Do the procedure very carefully, as the bread in the hot form and tends to crumple in his chic sides :)

1. Stage. Bread with chocolate: We put it in an oven preheated to 210C and bake for 20 minutes. Then carefully remove the bread from the mold and cool it on a rack. Do the procedure very carefully, as the bread in the hot form and tends to crumple in his chic sides :)

8. Stage

If you want to bake wonderful bread with chocolate in the bread machine, then load all the ingredients in the bucket of the bread machine, according to the instructions, mode "White bread" or "Basic". Add the chocolate after the beep. The weight of the finished bread is 900 grams.