Ingredients for - Spinach Cheddar Muffins
7.
Butter, melted and cooled slightly 6 tablespoons
How to cook deliciously - Spinach Cheddar Muffins
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 12-cup muffin tin or line with paper liners.
2 . Stage
Whisk flour, baking powder, baking soda, and salt together in a bowl.
3 . Stage
Stir milk, Cheddar, melted butter, spinach, and egg together in a large mixing bowl until evenly blended. Slowly stir in flour mixture to form a batter. Spoon about 2 tablespoons into each prepared muffin cup.
4 . Stage
Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 35 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
12
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