Ingredients for - Pinwheel Cookies III

1. Shortening 1 cup
2. White sugar 1 cup
3. Packed brown sugar 1 cup
4. Eggs 3
5. All-purpose flour 4 cups
6. Salt ½ teaspoon
7. Vanilla extract 1 teaspoon
8. Baking soda 1 teaspoon
9. Dates, pitted and chopped 2 ½ cups
10. White sugar ½ cup
11. Water 1 cup
12. Chopped walnuts 1 cup

How to cook deliciously - Pinwheel Cookies III

1 . Stage

Blend together shortening, 1 cup white sugar, and brown sugar. Add eggs, vanilla, flour, salt, and soda. Mix well, and set dough aside.

2 . Stage

To Make Filling: In a saucepan, combine dates, sugar, water and nuts. Cook over medium heat until thick. Cool filling. If necessary, add water until mixture can be spread easily on the dough.

3 . Stage

Divide dough into 4 parts. Roll out each piece on a floured surface to 1/2 inch thick. Spread with cooled, not cold filling. Roll up jelly-roll style. Close ends and place rolls on cookie sheets. Refrigerate until cold.

4 . Stage

Slice chilled rolls, and bake at 400 degrees F (205 degrees C) for 10 minutes.