Ingredients for - Chocolate Chip Meringue

1. Egg whites 3 large
2. White sugar 1 cup
3. Distilled white vinegar ½ teaspoon
4. Vanilla extract ½ teaspoon
5. Salt 1 pinch
6. Semisweet chocolate chips 2 cups

How to cook deliciously - Chocolate Chip Meringue

1 . Stage

Preheat the oven to 300 degrees F (150 degrees C). Grease baking sheets or line them with parchment paper.

2 . Stage

Whip egg whites in a clean mixing bowl to soft peaks. Gradually add sugar, vinegar, vanilla, and salt while whipping to stiff peaks. Fold in chocolate chips. Drop by spoonfuls onto the prepared cookie sheets.

3 . Stage

Bake in the preheated oven until cookies are dry, 20 to 25 minutes.