Ingredients for - Baked Grains Pilaf
How to cook deliciously - Baked Grains Pilaf
1 . Stage
Preheat oven to 350 degrees F (175 degrees C).
2 . Stage
Heat oil in a skillet over medium heat; cook and stir onion, celery, bell pepper, and corn in the hot oil until softened, about 10 minutes.
3 . Stage
Mix onion mixture, millet, quinoa, and salt together in an 8x8-inch casserole dish; pour in chicken stock. Cover dish with aluminum foil.
4 . Stage
Bake in the preheated oven until grains are tender and have absorbed all the liquid, about 30 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
8
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