Recipe information
Ingredients for - Savory Pumpkin Soup with Ham
2. Onions, halved and sliced - 3
4. Plain pumpkin puree - 8 cups
12. Cooked sliced ham, minced - 12 ounces
How to cook deliciously - Savory Pumpkin Soup with Ham
1. Stage
Heat olive oil in a large pot over medium-high heat. Add onion and garlic; saute until tender, about 5 minutes. Add pumpkin, chicken broth, water, salt, pepper, and celery seed. Bring to a boil, stirring occasionally. Remove from heat; add milk and yogurt. Puree using an immersion blender until smooth. Add ham and let stand until heated through.
