Recipe information
Ingredients for - Brazilian White Rice
How to cook deliciously - Brazilian White Rice
1. Stage
Place the rice in a colander and rinse thoroughly with cold water; set aside.
2. Stage
Heat the oil in a saucepan over medium heat. Cook the onion in the oil for one minute. Stir in the garlic and cook until the garlic is golden brown. Add the rice and salt and cook and stir until the rice begins to brown. Pour hot water over rice mixture and stir. Reduce heat to low, cover the saucepan, and allow to simmer until the water has been absorbed, 20 to 25 minutes.
