Easy French Onion Dip
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Easy French Onion Dip

1. Water - 2 tablespoons
2. Minced dried onion - 2 tablespoons
3. Beef bouillon - 1 cube
4. Sour cream - 1 (8 ounce) container
5. Dried parsley - 1 teaspoon
6. Worcestershire sauce - ¼ teaspoon
7. Salt and ground black pepper to taste - ¼ teaspoon

How to cook deliciously - Easy French Onion Dip

1. Stage

Combine water, dried onion, and bouillon in a microwave-safe bowl. Microwave on high for 30 seconds.

2. Stage

Add sour cream, parsley, Worcestershire sauce, salt, and pepper and mix until well combined. Cover and chill in the refrigerator for at least 1 hour before serving.