Ingredients for - Spicy Beef Ramen
2.
Beef-flavored ramen noodles with seasoning packet 1 (3 ounce) package
3.
Thinly sliced shiitake mushrooms 1 cup
How to cook deliciously - Spicy Beef Ramen
1 . Stage
Bring water to a boil in a saucepan. Add ramen and seasoning packet; cook and stir for 1 minute. Add mushrooms, edamame, soy sauce, and Sriracha; cook for 1 more minute.
2 . Stage
Add steak and cook until firm and reddish-pink and juicy in the center, 1 to 2 more minutes. An instant-read thermometer inserted into the steak should read 130 degrees F (54 degrees C) for medium-rare.
3 . Stage
Ladle soup into bowls. Garnish with cilantro and add additional Sriracha if desired.
Recipe information
Cooking:
10 min.
Servings per container:
2
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