Maple Syrup Cranberry Sauce
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Maple Syrup Cranberry Sauce

1. Water - 1 cup
2. Maple syrup - 1 cup
3. Fresh cranberries - 1 (12 ounce) bag
4. Brown sugar - 1 tablespoon
5. Lemon juice - 1 dash
6. Brandy - 1 tablespoon

How to cook deliciously - Maple Syrup Cranberry Sauce

1. Stage

Combine water and maple syrup in a saucepan; bring to a boil. Add cranberries to syrup mixture and cook at a boil until berries pop, 10 to 15 minutes. Stir brown sugar and lemon juice into cranberries until brown sugar is completely dissolved. Mix in brandy.