Quick-Fix Beef Burrito Skillet
Recipe information
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Cooking:
30 min.
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Servings per container:
4
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Source:

Ingredients for - Quick-Fix Beef Burrito Skillet

1. Extra-lean ground beef - ¾ pound
2. 40%-less-sodium taco seasoning mix - 1 (35 gram) package
3. No salt-added kidney beans - 1 (19 ounce) can
4. Salsa - 1 cup
5. Water - 1 cup
6. Flour tortillas, cut into 1-1/2-inch pieces - 4 small
7. CRACKER BARREL Shredded Light Tex Mex Cheese - 1 cup
8. Light sour cream - ⅓ cup
9. Chopped green onions - ⅓ cup

How to cook deliciously - Quick-Fix Beef Burrito Skillet

1. Stage

Brown meat in large nonstick skillet on medium-high heat; drain.

2. Stage

Add next 4 ingredients; stir. Bring to boil; simmer on medium-low heat 5 minutes, stirring occasionally.

3. Stage

Stir in tortilla pieces; top with cheese. Cover. Remove from heat; let stand 5 minutes or until cheese is melted. Top with sour cream and onions.