Recipe information
Ingredients for - Avocado egg pans
How to cook deliciously - Avocado egg pans
1. Stage
Preheat the oven to 200 C . Cut the avocado in half and remove the pit. Scrape a little of the center of the avocado out of each half.
2. Stage
Place the avocado in a baking dish. Divide the eggs into whites and yolks. Place a yolk in each avocado half and pour in as many whites as you can.
3. Stage
Season with salt and pepper. Bake for about 15-20 minutes.
4. Stage
Meanwhile, fry the bacon until brown. Cool slightly and cut into small pieces.
5. Stage
Before serving, sprinkle the avocado on top of the sliced bacon.
