Name: Chocolate Pumpkin Pecan Pie
Prep time: 25 min
Cook time: 25 min
Yield: 10
Ingredients: Pumpkin Puree - 1 (15 ounce) can; Eggs, at room temperature - 3 large; White sugar - ½ cup; Cornstarch - 2 tablespoons; Vanilla extract - 2 teaspoons; Pumpkin pie spice - 2 teaspoons; Ground ginger - ½ teaspoon; Salt - ½ teaspoon; Semisweet chocolate (such as Baker's®), chopped - 3 ounces; Unsalted butter, melted - 1 tablespoon; Brown sugar - ¼ cup; Dark corn syrup (such as Karo®) - ¼ cup; Egg - 1 large; Vanilla extract - 1 teaspoon; Salt - ¼ teaspoon; Chopped pecans - 1 cup; Deep-dish pie crust - 1 (9 inch); 24 pecan halves (optional) - 1 (9 inch)

Ingredients for - Chocolate Pumpkin Pecan Pie

1. Pumpkin Puree 1 (15 ounce) can

2. Eggs, at room temperature 3 large

3. White sugar ½ cup

4. Cornstarch 2 tablespoons

5. Vanilla extract 2 teaspoons

6. Pumpkin pie spice 2 teaspoons

7. Ground ginger ½ teaspoon

8. Salt ½ teaspoon

9. Semisweet chocolate (such as Baker's®), chopped 3 ounces

10. Unsalted butter, melted 1 tablespoon

11. Brown sugar ¼ cup

12. Dark corn syrup (such as Karo®) ¼ cup

13. Egg 1 large

14. Vanilla extract 1 teaspoon

15. Salt ¼ teaspoon

16. Chopped pecans 1 cup

17. Deep-dish pie crust 1 (9 inch)

18. 24 pecan halves (optional) 1 (9 inch)

How to cook deliciously - Chocolate Pumpkin Pecan Pie

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

2 . Stage

Mix pumpkin puree, eggs, sugar, cornstarch, vanilla extract, pumpkin pie spice, ginger, and salt in a large bowl until well combined. Set aside.

3 . Stage

Place baking chocolate in a microwave-safe bowl. Microwave for 30 seconds, then stir. Continue to microwave chocolate at 30-second intervals until melted. Measure out 1 cup of pumpkin mixture and stir into chocolate mixture. Set aside.

4 . Stage

Mix melted butter, brown sugar, dark corn syrup, egg, vanilla extract, and salt in a bowl until well combined. Stir in chopped pecans.

5 . Stage

Place frozen pie crust on the baking sheet and pour in chocolate-pumpkin mixture. Carefully pour pumpkin mixture on top. Pour the pecan layer over the top. Arrange pecan halves around the outside perimeter of the pie.

6 . Stage

Bake in the preheated oven until pie is set, 55 to 65 minutes.