Name: Super Easy Fried Chicken
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: Chicken broth - 2 cups; Bone-in chicken pieces, such as breasts, thighs, and drumsticks - 2 pounds; All-purpose flour, or more as needed - 2 cups; Garlic powder - 1 tablespoon; Onion Powder - 1 tablespoon; Seasoned salt - 1 ½ teaspoons; Lemon-pepper seasoning - 1 ½ teaspoons; Salt - 1 ½ teaspoons; Dried basil - 1 ½ teaspoons; Dried oregano - 1 teaspoon; Cayenne pepper - 1 pinch; Oil for frying, or as needed - 2 cups

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Super Easy Fried Chicken

1. Chicken broth - 2 cups

2. Bone-in chicken pieces, such as breasts, thighs, and drumsticks - 2 pounds

3. All-purpose flour, or more as needed - 2 cups

4. Garlic powder - 1 tablespoon

5. Onion Powder - 1 tablespoon

6. Seasoned salt - 1 ½ teaspoons

7. Lemon-pepper seasoning - 1 ½ teaspoons

8. Salt - 1 ½ teaspoons

9. Dried basil - 1 ½ teaspoons

10. Dried oregano - 1 teaspoon

11. Cayenne pepper - 1 pinch

12. Oil for frying, or as needed - 2 cups

How to cook deliciously - Super Easy Fried Chicken

1. Stage

Pour chicken broth into a large mixing bowl.

2. Stage

Wash chicken pieces and pat dry. Place chicken pieces into the broth and let soak while preparing flour mixture.

3. Stage

Mix flour, garlic powder, onion powder, seasoned salt, lemon-pepper seasoning, salt, basil, oregano, and cayenne pepper together in a large, shallow dish until well blended.

4. Stage

Heat 2 inches oil in a deep saucepan over medium heat.

5. Stage

Remove one piece of chicken at a time from the broth and dredge in the flour mixture until evenly coated. Lower a few pieces of coated chicken carefully into the hot oil. Fry until golden brown and juices run clear, about 10 minutes per side. Transfer to a paper towel-lined plate to drain. Repeat with remaining chicken.