Recipe information
Ingredients for - Cherry Cheesecake Cupcakes
How to cook deliciously - Cherry Cheesecake Cupcakes
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Line 24 muffin cups with foil liners.
2. Stage
Make the crust: Mix graham cracker crumbs, melted butter, and sugar together in a bowl. Press crumbs into the bottoms of the prepared muffin cups.
3. Stage
Make the filling: Beat cream cheese, sugar, eggs, and vanilla in a bowl until smooth. Divide filling between muffin cups.
4. Stage
Bake in the preheated oven until cupcake tops are golden around the edges and slightly cracked, about 10 minutes.
5. Stage
Remove from the oven and let cool completely, about 30 minutes.
6. Stage
Top cooled cupcakes with cherry pie filling.
