Ingredients for - Air Fryer Roasted Garlic

1. Garlic 1 head
2. Aluminum foil 1 head
3. Extra-virgin olive oil 1 teaspoon
4. Salt ¼ teaspoon
5. Ground black pepper ¼ teaspoon

How to cook deliciously - Air Fryer Roasted Garlic

1 . Stage

Preheat the air fryer to 380 degrees F (190 degrees C).

2 . Stage

Cut the top off the head of garlic and place on a square piece of aluminum foil. Bring the foil up and around garlic. Pour olive oil on top and season with salt and pepper. Close ends of foil over garlic, creating a pouch.

3 . Stage

Air fry until garlic is soft, 16 to 20 minutes. Open the foil pouch very carefully, as hot steam will escape.