Orange Mannik
Recipe information
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Cooking:
1 hour
Recipe Icon - Master recipes
Servings per container:
0
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Source:

Ingredients for - Orange Mannik

1. Kefir - 1 Art.
2. Semolina - 1 Art.
3. Sugar - 1 Art.
4. Chicken egg - 2 PC.
5. Orange - 1 PC.
6. Flour - 3 tbsp
7. Baking powder - 1 tbsp
8. Salt - 1 pinch
9. Powdered sugar - taste

How to cook deliciously - Orange Mannik

1. Stage

Mix kefir with semolina, add semolina slowly and mix thoroughly so that there are no lumps. Leave semolina to swell in kefir for 30 minutes.

1. Stage. Orange Mannik: Mix kefir with semolina, add semolina slowly and mix thoroughly so that there are no lumps. Leave semolina to swell in kefir for 30 minutes.

2. Stage

Eggs need to be ground with sugar and salt. Then add the eggs to the kefir semolina. Rinse the orange well and grate it completely on a coarse grater, remove the seeds. Add an orange to the dough, and also add baking powder with flour.

1. Stage. Orange Mannik: Eggs need to be ground with sugar and salt. Then add the eggs to the kefir semolina. Rinse the orange well and grate it completely on a coarse grater, remove the seeds. Add an orange to the dough, and also add baking powder with flour.

3. Stage

Put the dough in a baking dish and put in a preheated oven for 20-25 at 180 degrees. Check the readiness of the cake with a wooden skewer. Sprinkle the finished cake with powdered sugar.

1. Stage. Orange Mannik: Put the dough in a baking dish and put in a preheated oven for 20-25 at 180 degrees. Check the readiness of the cake with a wooden skewer. Sprinkle the finished cake with powdered sugar.

4. Stage

Bon Appetit!!!

5. Stage

Orange Mannik turns out to be very tender and tasty, it just melts in your mouth. During the preparation of the dough, you can not add flour, but with the flour it will be easier to get the cake out of the mold, the juicier the orange, the more flour you need to add, but remember that flour should not be too much otherwise spoil the manna's texture. Such a cake is perfect for a festive table, it can be sprinkled with powdered sugar, garnished with chopped fruits or berries, and you can also pour it with jam or jam.